How To Make Coffee Ice Cubes
Do you know the ultimate way to enjoy iced coffee on a hot summer day?
Replace your regular ice cubes with coffee ice cubes.
When you have coffee ice cubes in your coffee, not only will your iced coffee not get watered down in the hot summer sun, it will actually get MORE caffeinated as the coffee ice cubes melt.
They are super simple to make and you can do it at home in 3 easy steps:
Step 1) Brew 16oz of strong coffee**
Step 2) Let the coffee cool to room temperature
Step 3) Poor the cooled coffee into an ice cube tray and stick it in the freezer
After a few hours, you’ll have coffee ice cubes ready to go.
Just add them to any glass, pour in hot or cold coffee and enjoy!
**It’s important to use strong coffee when you’re making coffee ice cubes. This is because after freezing and melting in your drink the coffee will naturally lose some of its potency.
In order to get the most out of your coffee ice cubes we recommend you make them with Red Supplement’s organic Sumatran Black Coffee.
